Teff Grows naturally in three different colours – Brown, Ivory and White Teff Grains. The White Teff flour is therefore wholegrain.
Tobia Teff source its conventional and organic teff from places where EU strict agricultural rules applies to the extent of fertilizer used farming conventional teff.
Located in the Horn of Africa, Ethiopia is a country known for both its rich, cultural heritage and ancient civilisation. As a nation made up of over 80 ethnic groups, a diverse range of languages,…
Teff has been grown in Ethiopia for Millennia. Traditionally, it’s ground, milled, mixed with water and fermented for days to make the sour staple flatbread injera. Cultivation of this mysterious and tiny grain has been…